Pub snacks

Toasted Sandwiches: £6.45
Chicken in a bun: £6.45
Beef burger in a bun: £6.45
Soup of the day: £3.95 served with roll
Cawl: £7.95 served with a lump of cheese and bread roll

Sandwiches

Freshly made to order. Choose from the following fillings:
Tuna: £5.50
Cheddar Cheese (v): £5.50
Ham: £5.50
Prawn Mayo: £6.95

Jacket potatoes

Choose from the following fillings
Tuna: £6.45
Prawn mayo: £8.95
Cheese (v): £6.45
Baked beans (v): £6.45
Coleslaw (v): £6.45
Two fillings add extra (v): £1.00

Main meals

Scampi: £12.95
Salmon Fillet: £14.95
Battered cod fillet: £10.95
Steak & Ale pie: £9.45
Mint & Lamb Pie: 9.45
Cottage pie: £10.45
Liver & Onions: £10.45
Faggots & onion gravy: £10.45
Ham, egg & chips: £9.95
All day breakfast: £9.95
Six egg omelette with a filling of your choice: £9.95
Lasagne verde: £10.45
Broccoli bake (v): £10.45
Vegetable lasagne (v): £10.45
Above served with peas and salad and a choice of chips or jacket potato
Welsh beef curry: £11.95
Chicken curry: £10.95
Chilli con carne: £10.95
Poppadom: £1.00
Above curries served with rice or chips or 1/2 & 1/2 

Station grill

10oz sirloin steak: £24.95
10oz rib eye steak: £24.95
10oz Gammon steak: £13.95 Served with egg or pineapple 
Above served with mushrooms, tomatoes, onion rings, peas and choice of chips or jacket potato

Children’s menu – All £5.45 each

Spaghetti Bolognaise
Sea stars
Sausage
burger
Chicken chunks
Macaroni cheese
Above served with chips, spirals or smiley faces and with baked beans or peas

Side orders

Garlic bread with cheese (v): £2.95
Beer battered onion rings (v): £2.95
Chips with dip (v): £2.95
Spirals with dip (v): £3.95
Bread & butter £1.95

Desserts – All £4.95 each

Apple & blackberry crumble
Jam sponge pudding
Sticky toffee pudding
Chocolate fudge cake
Ice cream sundae 

Traditional sunday roast

A choice of meat, fresh seasonal vegetables, roast potatoes, Yorkshire pudding & gravy.
Served from 12pm – 4pm
Please book to avoid disappointment

Vegan menu

Vegan Shepard’s Pie: £12.00
Mix of brown lentils, bulgur wheat, mushrooms, carrot and spinach with a tomato and thyme sauce, topped with bubble and squeak cakes.
Squash, Cranberry & Red Onion Tagine*: £12.00
Roasted butternut squash and red onion wedges in a sweet, spiced tagine style sauce, flavoured with orange, cinnamon, cranberries and sultanas
Vegan Chilli*: £12.00
Made with sweet red peppers, beans and aubergines with subtle hints of smooth dark chocolate.
Vegetable Curry with Coconut & Turmeric: £12.00
Lightly spiced vegetable curry with coconut and turmeric

*gluten-free

Gluten free menu

Salmon Fillet: £14.95
Liver & Onions: £10.45
Ham, Eggs & Chips: £9.95
Served with peas, salad and a choice of chips or jacket potato
Welsh Beef Curry: £11.95
Chicken Curry: £10.95
Poppadom: £1.00
Served with rice or chips. For 1/2 & 1/2 please add £1.00

10oz Sirloin Steak: £24.95
10oz Rib Eye Steak: £24.95
10oz Gammon Steak: £13.95
Served with egg or pineapple

Jacket Potatoes
Tuna: £6.45
Prawn Mayo: £8.95
Baked Beans: £6.45
Coleslaw: £6.45
Two fillings add extra: £1.00

Best British Breakfast

Small: £7.95
1 rasher of bacon, 1 sausage, 1 egg, baked beans and toast
Medium: £8.95
2 rashers of bacon, 2 sausages, 2 eggs, hash browns, baked beans and toast
Large: £9.95
3 rashers of bacon, 3 sausages, 2 eggs, hash browns, baked beans and toast

Vegetarian: £8.95
2 vegetarian sausages, 2 eggs, hash browns, mushrooms, baked beans and toast

Extra Portions Each £0.80
Bacon Roll: £3.50
Sausage Roll: £3.50
Breakfast Roll: £5.50

On toast
Baked Beans (v): £4.95
Eggs (v): £4.95
Choose from scrambled, fried or poached
Toast & Preserve: £2.50
Tea or Coffee: £1.40